Optimization Beer Yeast Strain JX-07 Production GSH Through Increase Oxygen Stress and Yeast Cell Membrane Permeability 通过增加氧应力及酵母细胞膜通透性的手段优化啤酒酵母菌株JX-07生产谷胱甘肽
Biosorption of Lead Ions on Dried Waste Beer Yeast and the Analysis by FTIR 干废弃啤酒酵母菌对铅离子的吸附及FTIR分析
Crush of beer yeast cell wall by twin-screw extrusion 双螺杆挤压膨化破碎啤酒酵母细胞壁的研究
Through the research on beer yeast, wort compositions, dissolved oxygen, fermentation conditions, and fermentation techniques etc., a series of measures to control diacetyl content was put forward. 通过对酵母、麦汁组成、溶解氧、发酵条件、发酵工艺等方面的研究、分析,制定出一系列控制双乙酰的措施。
The polysaccharides of cell wall in waste beer yeast slurry were extracted by enzyme decomposition method. 采用酶解法提取啤酒废酵母泥的酵母细胞壁多糖。
Neural network analysis for enzymatic extraction of nucleotide from beer yeast 酵母呈味核苷酸酶法提取工艺的神经网络分析
Study on Adsorption Treatment of Wastewater Containing Cadmium with Modified Beer Yeast by the Orthogonal Method 正交方法研究改性啤酒酵母吸附处理含镉废水
Study on Purification Technology and Structure of Polysaccharides from Beer Yeast 啤酒酵母多糖的纯化工艺及结构鉴定
The waste beer yeast polypeptides are a group of active peptides maken from waste beer protein by autolyzing or hydrolysis. 啤酒废酵母多肽是利用啤酒废酵母中所含的丰富蛋白质,经过自溶、酶解精制以后得到的一类多肽。
Engineering regression model of extracting trehalose from waste beer yeast 啤酒废弃酵母泥中提取海藻糖的工程化回归模型
Study on β-glucan from beer yeast 啤酒酵母免疫活性β-葡聚糖的研究
Study on extraction of β-1,3-glucan from waster beer yeast with response surface methodology 响应曲面法优化啤酒废酵母提取β-1,3-葡聚糖工艺的研究
Extraction of RNA from waste beer yeast by strong salt method 浓盐法提取啤酒废酵母核糖核酸的研究
The research on the improvement of beer yeast flocculability could realize the control of beer yeast flocculability, which was good for beer production. 对啤酒酵母絮凝性状的改良研究可应用于调控啤酒酵母絮凝性状,利于啤酒生产;
Waste beer yeast has rich nutritional compositions and is widely used in food, medical and forage industries. 摘要啤酒废酵母具有多种营养成分并且易于提取,在食品工业、医药工业和饲料工业中有广泛应用。
Biosorption of strontium ions in aqueous solution by beer yeast 啤酒酵母菌对溶液中锶离子的吸附行为
Effect of Selenium-enriched Beer Yeast on the Growth Performance and the Antioxidant Capacity in Broiler 富硒啤酒酵母对肉鸡生长性能及抗氧化能力的影响
According to the characteristics, mechanism and the effect factors of beer yeast flocculation, the effects of beer yeast flocculation on beer technological process and beer quality are analyzed. 从啤酒酵母的凝集特性、作用机理及主要影响因素,分析了啤酒酵母凝集性对啤酒生产工艺过程及啤酒质量的影响,介绍了啤酒酵母凝集性的测定方法。
Extraction of glucan from the cell wall of waste beer yeast by autolysis coupled with enzymes addition 啤酒废酵母酶促自溶胞壁残渣中葡聚糖的提取
Application on removing protein method of beer yeast polysaccharides 啤酒酵母多糖脱蛋白方法的应用研究
The whole wheat beer which used top beer yeast have good foam, strong easter fragrant and mellow mouthfeel. 应用上面发酵酵母发酵的全小麦啤酒的泡沫性能较好,酯香浓郁,口感醇厚。
Enzyme Purification of β-1,3-glucan from waster beer yeast 酶处理纯化啤酒酵母β-1,3-葡聚糖的研究
The effects of yeast cells growth and the pressure on the fermentation performance of beer yeast were studied under different pressure of compressed gas. 以气体为加压介质,研究了不同压力下酵母细胞生长及压力对酵母发酵性能的影响。
The beer yeast as the biosorption of Pb~ ( 2+) was studied. 研究了啤酒酵母对Pb2+的生物吸附行为。
Extraction of β-1,3-glucan from beer yeast by autolysis-enzyme-alkali method was investigated. 本文通过正交试验,对自溶-酶-碱法提取废啤酒酵母中β-1,3-葡聚糖的最佳工艺进行了研究。
This experiment is studying on the craft of polysaccharides extraction from beer yeast cell-wall. 试验研究了从啤酒酵母中提取胞壁多糖的提取工艺。
Finally, different ways of extracting trehalose from waste beer yeast were compared with. 本文最后以啤酒废酵母为原料,比较了几种不同废酵母处理方法对海藻糖提取率的影响。
This paper studies the effects of agents of plasmolysis on beer yeast's autolysis. 研究了几种质壁分离剂对啤酒酵母自溶的各种影响因素。
The different between the bread yeast and the beer yeast in ATP production was also investigated in this paper. 并且还比较了面包酵母和啤酒酵母在ATP生产中的不同。